There is more to Asian cuisine than eggrolls and cashew chicken. Asia encompasses 37 countries and nearly 4 billion people, so their impact on everything from cuisine to economics is felt around the world. Asian culture, cuisine, and ideals will only continue to shape consumer purchasing habits and we (the Marlin Network) would benefit from taking a moment to learn more about this corner of the globe. This particular article comes from plateonline.com and is fascinating showcasing streetfood to beverages.
http://www.marketingandtechnology.com/repository/webfeatures/WofFlavor/2007WOF.pdf
Executive Chef Food IQ-a Marlin Network company 417-885-4541
tsmith@foodiq.net