Food Tool for the Week: Sippable Chocolate
Leave it to the good people and creative thinking of Vosges Chocolate to come up with a sippable chocolate experience – Yum!
This takes cocoa to a much needed and elevated level. As an epicurean at heart, these combinations immediately transport my taste buds and conjure thoughts of relaxing decadence; all the while taking in the exotic flavors of the world.
It is interesting to see the continual evolution and positioning of chocolate. The opportunities truly seem limitless; especially when they are grounded in a classic application.
Perhaps, this ad below will inspire you to create the next “A-Ha” or just simply take time to enjoy the good things in life.
It is summer and your cravings for chocolate are still there despite the heat. You want something rich, decadent and... refreshing! Look no further... our Couture Cocoas are answering your needs for chocolate. Just sip through a straw to get your fix and enjoy the cool breeze!
These three Couture Cocoas were the second collection Katrina created. They were meant to be tried as a set or a flight, where you could taste your way from white to spice. Liquid infusions of exotic spices will transport you to the hills of Australia with aromas of lemon myrtle or to Oaxaca's Monte Alban with ancho and chipotle chillies. Ponder Café de Flores as you nibble the bits of vanilla bean in our thick Parisian style frozen chocolat.
Cocoa Sampler Box, $19.50 Aztec Elixir Couture Cocoa, $15 Bianca Couture Cocoa, $17 La Parisienne Couture Cocoa, $15
Your Food Tools at Work for You.
Be Future Ready!